gluten free

19 Oct 2017
Gluten Free Bread Making: Saturday, 5 November at 10:00–16:00 @ Fordhall Farm. market Drayton This workshop provides a gluten free option to traditional bread making. With allergies and intolerances becoming increasingly common, this hands-on course develops the techniques in rice fermentation and wheat-free grains in order to make breads that are both healthy and tasty. The day long course with...
05 Oct 2016
A brand new healthy eating brand has launched in Shropshire and is proving really popular amongst the health conscious of Shrewsbury and surrounding areas.  SY1 Protein offers up a range of handcrafted sweet treats and healthy takes on chocolate bar favourites.   As well as having no added sugar the range is a great addition to a healthy eating regime, as well as being raw, vegan, paleo and...
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