Easter treats at the Market Hall

Shrewsbury Market Hall will be open on Good Friday for shoppers to stock up on artisan Easter foods and treats.

New season lamb and seasonal British and locally-grown fruit and veg, including fresh rhubarb and asparagus, are available for the Easter table.

And the market’s artisan chocolatier, Toot Sweets, has an array of luxury, handmade, single-origin chocolate eggs. Orders for bespoke eggs, with a choice of fillings, are being taken until Friday.

The indoor market, off Claremont Street, will be open until its usual time of 4pm. It will be open on Saturday as normal.

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Pete White Pete White

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